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Seafood

Prawn Cocktails with black vinegar sesame dressing

December 21, 2020 by Tania 1 Comment

Prawn Cocktails with Black Vinegar and sesame

Prawns were meant to be smothered in creamy sauce and eaten as an entree (appetiser). These Prawn Cocktails with black vinegar and sesame make the perfect quick and easy starter. I am not a fan of Prawns in their shells. I don’t like to tuck into Prawns on a hot day. Sticky Prawny smelling hands…

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Filed Under: Asian, Dressings, RECIPES, Salad, Seafood, Starters and Snacks Tagged With: appetiser, black vinegar, cocktail, easy starters, eating prawns, entree, Prawns, seafood entrees, starters

Prawn Salad, Avocado Mango Salsa with video

November 27, 2018 by Tania 2 Comments

Prawn and avocado salad with mango salsa

This totally awesome Prawn Salad is perfect for the warm weather and even better when you have a crowd around. Mango salsa and Prawns are a match made in 80’s heaven, so plan on inviting a crowd around to tuck into this amazing salad. This recipe was inspired by a recent restaurant popup in Sydney….

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Filed Under: RECIPES, Salad, Seafood, video Tagged With: Australian Recipes, easy cooking, eating prawns, eating salad, gluten free, Party food, Prawns, retro prawn salad, salsa, Seafood

Salmon Teriyaki, Pickled Ginger Sesame Slaw

May 29, 2018 by Tania 23 Comments

Salmon Teriyaki

This Salmon is paired with classic Teriyaki. It’s salty and smooth and a great sauce with not only Salmon but pretty much anything else as well. I’ve made this Salmon Teriyaki with a Pickled Ginger Sesame Slaw. It’s unbelievably good. Make this Salmon Teriyaki, Pickled Ginger Sesame Slaw because it really is a treat.  I…

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Filed Under: Asian, Dressings, Seafood Tagged With: Asian dressings, Asian slaw, blackmores, eating a high fibre diet, eating seafood, lowering cholesterol, Nam Jim, Roast Salmon, Thai salad

Salmon Tray Bake Sweet Potato, Soy and Lime

March 30, 2018 by Tania 6 Comments

Tray baked salmon in a white dish

This easy and totally delicious Salmon Tray bake was inspired by Jamie Oliver. It’s unusual and as a sweet potato lover I am completely in love with it. All you need is a nice salad and if you like some rice. I have to admit I double carbed it and ate it with brown rice….

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Filed Under: One pot cooking, RECIPES, Seafood Tagged With: asian flavoured salmon, easy cooking, Easy dinners, one pot dinners, Salmon, Salmon Tray Bake, self saucing fish, Tray bake, tray bake dinners

BBQ Snapper Miso, Sesame and Kewpie

December 1, 2017 by Tania 13 Comments

Snapper with Miso

Get the BBQ ready. Get the drinks out and make a salad because this BBQ Snapper takes 20 minutes to cook and 5 minutes to make the marinade. Woohoo! This BBQ Snapper with Miso, Sesame and Kewpie mayonnaise is really easy. Cooking whole fish on the BBQ is not only quick but pretty foolproof. The…

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Filed Under: Barbeque, Dressings, RECIPES, Seafood Tagged With: Barbecue seafood, Barbeques galour, BBQ fish recipes, cooking fish, Cooking whole fish, Fish on the Barbecue, fish on the BBQ, Fish recipes, how to cook fish on the BBQ, how to cook whole fish on the barbecue, Snapper, whole fish cookery

Spiced Salmon Skewers , Quinoa Chickpea salad

March 17, 2017 by Tania 13 Comments

Spiced Salmon Skewers

This is such a great idea for making Spiced Salmon Skewers. There’s no cutting or portioning at all but you’ll get all the benefits of an easy cooking skewer. So easy to turn over. I love this quick cooking fresh dish where the salad is as good as the skewer. And I can tell you…

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Filed Under: Gluten Free, RECIPES, Seafood Tagged With: BBQ food, cooking salmon, Dinner., dinners, easy to cook, easy weeknight, family dinners, How to make salmon skewers the easy way, kid friendly meals, quinoa salad, Salmon, skewers, spice marinade

Salmon tray baked with two Minute Noodles

September 28, 2016 by Tania 9 Comments

Baked salmon with two minute noodles

Easy Baked Salmon with Two Minute Noodles Now this Easy Baked Salmon with Two Minute Noodles is one of those dinners you will be putting on rotation at your house. Hey I know this because it’s so delicious and so darn easy. I wish I was eating it right now. It takes about 20 minutes…

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Filed Under: Asian, RECIPES, Seafood Tagged With: 30 minute dinners, after work food, Baked salmon, Dinner., Easy Baked Salmon, Easy Maincourses, eat quickly, fast food, gourmet fast food, love seafood, Maincourses, mykitchenstories, Recipes, Salmon

Tuna Poke Bowls, easy , quick, delicious!

March 8, 2016 by Tania 19 Comments

Tuna Poke Bowls

The hottest bowl in town… Poke. I have Very Easy Tuna Poke Bowls. You will love ! Poke Bowls are here. It’s made it to Australia and is quickly becoming as popular here as it is in the US. Judging by our love of sushi and sashimi it is going to be avaiable on a street corner near…

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Filed Under: Asian, Brunch, Gluten Free, One pot cooking, RECIPES, Rice, Pasta and Grains, Salad, Seafood, Starters and Snacks Tagged With: Good snacks, Hawaiian food, New food, Poke, poke bowl, Poke in Melbourne, poke in Sydney, Tuna, Tuna Poke Bowl

How to make Tuna Poke Bowls Video

March 2, 2016 by Tania Leave a Comment

Get the recipe here: Very Easy Tuna Poke Bowls

Filed Under: Brunch, RECIPES, Rice, Pasta and Grains, Salad, Seafood, Starters and Snacks, video Tagged With: How to make Tuna Poke Bowls Video, Poke, Tuna Poke Bowls

Smoked Ocean Trout, Beetroot Hummus and Lemon Kale Salad

February 26, 2016 by Tania 11 Comments

Smoked Ocean Trout Salad

Smoked Ocean Trout loves this beetroot hummus and lemon kale and so will you. This is a great recipe that makes a simple starter Do you have a little book of restaurants and cafes you’d love to visit in your city or in other cities too? I do.  I look at the pictures and read…

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Filed Under: Gluten Free, RECIPES, Salad, Seafood, Side dishes, Starters and Snacks Tagged With: #petunamoment, appetisers, beetroot hummus, fish crackling, Hot smoked fish, kale, Petuna, Petuna Ocean Trout, Preserved Lemons, Salad, Seafood, starters, using beetroot powder

Prawn Skewers with Coriander, Lime and Palm Sugar Plus MORE!

December 23, 2015 by Tania 13 Comments

Prawn Skewers with Coriander Lime and Palm Sugar

Prawn Skewers with Coriander, Lime and Palm sugar Ok . here is my idea of heaven. Prawn Skewers with Coriander, Lime and Palm Sugar. Ahem. We have very little time left to start preparing some kind of delicious thing to eat…what will you be feasting on when all the shops are shut on Christmas Day and…

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Filed Under: Gluten Free, Holiday, RECIPES, Seafood, Small Bites/ Party Food Tagged With: appetisers, barbecue, barbecue prawns, cooking Prawns, coriander, lime, marinades, palm sugar, Party food, prawn marinade, prawn skewers, Prawns, Seafood, simple party food, Vics meat market

How to BBQ Salmon with Pickled Ginger and Sesame

December 6, 2015 by Tania 20 Comments

A side of salmon in foil with Wakame seasoning

This recipe uses a whole side of Salmon cooked on the BBQ. It’s easier than you think and cooking a whole side is a great way to control how it’s cooked. This recipe is perfect for gatherings and will not disappoint on flavour. So you are wondering How to BBQ Salmon with Pickled Ginger and…

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Filed Under: Asian, Barbeque, RECIPES, Salad, Seafood Tagged With: BBQ Salmon, BBQ seafood, celebration Barbecue food, Christmas BBQ Salmon, cooking a side of Salmon, kewpie mayonnaise, Maincourses, pickled ginger, Seafood, sesame wakame seasoning, Whole Salmon

Prawns Sweet Chilli and Sesame Marinade

November 30, 2015 by Tania 12 Comments

I have been making this perfect stirfry Prawns Sweet Chilli and Sesame Marinade Well hello. What a month it has been. This is where I share all kinds of things I have, and have had in My Kitchen over the last week or two of November. I worked with a small Australian business this month writing…

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Filed Under: Gluten Free, One pot cooking, RECIPES, Seafood Tagged With: cooking Prawns, Easy stir fry, in my kitchen, Maincourses, One pot cooking, Prawns, prawns sweet chilli and sesame, Prosecco, Seafood, Simply Stirred, Stirfried Prawns

Hoisin Salmon Meatballs in Asian Broth

June 24, 2015 by Tania 29 Comments

Salmon Hoisin balls

Well here it is the easiest seafood dinner you could possibly make. It’s also part of my Hoisin Sauce, Interesting Ingredients series. See here for what it is and how to make hoisin sauce or here for a delicious chicken recipe using hoisin sauce I was walking past my local seafood store last weekend and they were…

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Filed Under: Asian, One pot cooking, RECIPES, Seafood, Soup Tagged With: Asian soup base, Dinner., Fish, Maincourses, Quick seafood recipes, Recipes, Salmon, salmon meatballs, Salmon mince, sefood, Soup

Summer Prawns with Hot Lover Sauce

January 5, 2015 by Tania 18 Comments

Prawns with Hot Lover Sauce

I have to admit to you all that I am becoming very annoyed with a family member close to my heart. Everything I want to cook he just doesn’t eat. I’m sick of working around his long long list of dislikes. It’s depressing. I am not sure what to do about it. Sometimes I just…

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Filed Under: Asian, Gluten Free, One pot cooking, Seafood Tagged With: Asian cooking, Australian prawns, Hot Lovers Sauce, Maincourses, Quick meals, Recipes, Roza's Sauces, Seafood

Smoked Salmon Sushi Toasts

December 10, 2014 by Tania 16 Comments

Sushi Toasts

Smoked Salmon Sushi Toasts. These are fun. They are like a cross between Sushi and Smoked Salmon on Toast. Smoked Salmon Sushi Toasts. Do you love sushi but would rather eat bread? Maybe you are just a bit of a rebel like me. If you are these interesting party treats are for you. They are…

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Filed Under: RECIPES, Seafood, Small Bites/ Party Food Tagged With: Christmas Recipes, Party food, quick party appetisers, Seafood, Smoked Salmon, Sushi, Sushi Toasts

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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