A whole delicious juicy Tandoori chicken that will feed a crowd. It’s easy tray bake cooking that leaves hands free for opening a bag of salad! Bake your Tandoori Chicken in the Oven or Airfryer What is Tandoor cooking? The name refers to a clay oven used extensively by Indian cooks. It has a fire…
Asian
The amazing Spicy Korean Cauliflower Soup,
There is nothing better in the winter than a spicy soup! The thing that makes this soup a Spicy Korean Cauliflower Soup is the addition of Gochujang, sesame, and soy. It’s tingly hot and fortifying with comforting cauliflower and chunks of potato. It is perfection for warming up empty bellies. Make a double batch and…
5 reasons to make this Red Lentil Dahl
Yes, I can come up with 5 reasons to make this Red Lentil Dahl. Dahl is always a favourite for dinner or a snack with some crusty bread. Read on to learn my 5 reasons. Reason 1… to make Red Lentil Dahl Dahl, what is it and how is it different to curry? A dahl…
Chicken Thigh Fillets, Hoisin and Sweet Potato
Saucy and utterly delicious with rice, these Chicken thigh fillets with hoisin and sweet potato make the perfect meal. They will feed 4 or more people if you have a crowd. I love them because I can meal prep and have them for a few dinners or even lunches during the week and they taste…
Japanese Beef Rice Bowl, Quick dinners!
This Japanese Beef and Rice Bowl has just become my favourite! Sure it’s easy but it can be changed so easily to be so many other bowls too. Want to know how? Oh yes. This is an excellent dish for changing up to suit your needs. While I made it I realised how many different…
Chicken meatballs with Gochujang and sesame
This is truly an addiction. I can’t resist Gochujang. This spicy Korean chilli paste is one of my favourites. Chicken meatballs with gochujang and sesame make a perfect weeknight meal. A batch of these will feed 3 or 4 people or provide you with leftovers for a few days if you like to make days…
Satay Vegetables with tofu, coconut and toasted peanuts
These creamy lightly spiced satay vegetables will become a staple. It’s quick to make and you can use whatever vegetables you have in the fridge
Prawn Cocktails with black vinegar sesame dressing
Prawns were meant to be smothered in creamy sauce and eaten as an entree (appetiser). These Prawn Cocktails with black vinegar and sesame make the perfect quick and easy starter. I am not a fan of Prawns in their shells. I don’t like to tuck into Prawns on a hot day. Sticky Prawny smelling hands…
Honey Soy Chicken baked in one pot
A big juicy chicken cooked in soy and honey. The whole chicken is baked in the delicious sauce, all thrown into one pot and finished in the oven. You will love this one! Choose a big fat chicken. Mix the sauce ingredients Bake till done. Ok so let’s get serious. This is another of my…
Tofu in Singapore chilli sauce
This is my extra special Tofu in Singapore chilli sauce. Singapore chilli sauce is usually served with crab. The sauce is deep red in colour and it’s bright, sweet, salty and umami all at once. It could be the most perfect sauce for Tofu ever. The Singapore Chilli Sauce legend I’ve called it Singapore chilli…
Eggplant, Braised Sweet and Sour Eggplant
If you think eggplant is boring, you haven’t tried Braised Sweet and Sour Eggplant, and you are going to change your mind! This soft flavour packed eggplant is completely addictive both on its own or as a side dish. Nobody can get enough of this!! Eggplant can be boring but you haven’t tried this one…
Butter Chicken Tray bake
This Butter Chicken Tray bake could become one of your favourites. I love this kind of oven cooked dinner. So easy so delicious all baked in together. A family favourite cooked in a new way! Butter Chicken is such a maligned dish, but it is one of those that everyone secretly loves. This version is…
Vietnamese salad with pickled carrot
This is a crunchy fresh Vietnamese salad with a knockout dressing to suit any day of the week. Eat it at a BBQ or with a store bought roast chicken. You can’t go wrong with this one.
One Pot Balinese Chicken
One Pot Balinese Chicken is a quick dinner idea. Cooking in one pot makes this chicken extra juicy and tangy, it’s incredible. Serve it with rice and pour over the golden thick gravy. The combination of ingredients is magical – you will love how it is roasted till golden! One Pot Balinese Chicken Technically I…
Left over Ham Stir fry with Rice Flat Noodles
This simple left over Ham Stir fry will have you forgetting you have had Ham for every meal since Christmas! This recipe is simple and I will guarantee you’ll want it more than once. A win for the leftover Ham problem. Ham is delicious and its really speaks of Christmas to me. I don’t eat…
Dressing, Satay Dressing for salads and Vegetables
Satay Dressing is a thing of beauty especially one you can shake up in a jar. That is one seriously good idea for any plate of food Satay Dressing This is a gem. It pretty much makes any salad at all feel like Gado Gado. I don’t think that’s bad …do you? I like to…