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Main course

Tofu in Singapore chilli sauce

June 23, 2020 by Tania 4 Comments

Tofu with chilli sauce and coriander

This is my extra special Tofu in Singapore chilli sauce. Singapore chilli sauce is usually served with crab. The sauce is deep red in colour and it’s bright, sweet, salty and umami all at once. It could be the most perfect sauce for Tofu ever. The Singapore Chilli Sauce legend I’ve called it Singapore chilli…

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Filed Under: Asian, Gluten Free, RECIPES, Side dishes, Vegan, Vegetables, Vegetables and Vegetarian Tagged With: chilli sauce, crunchy tofu, gluten free, glutenfree, Main course, side dishes, tofu, tofu dishes, Vegan, vegetarian

Tofu Bowl with sesame, sweet potato, miso and kimchi

March 28, 2020 by Tania 2 Comments

Tofu Bowl with sesame, kimchi and miso in a black bowl with shallots on top

You will love this Tofu Bowl with sesame, sweet potato, miso and kimchi. It is really easy and you’ll be surprised how very good it tastes. I am obsessed with this miso glaze recipe on in this dish and I use it on everything! If you want to make an impressive plant-based dish you can…

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Filed Under: Gluten Free, RECIPES, Vegan Tagged With: Dairy and egg free, Dairy Gluten Free, Dinner recipes, Dinner., gluten free, Main course, Maincourses, mykitchenstories, Vegan, vegan food

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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