Prawns were meant to be smothered in creamy sauce and eaten as an entree (appetiser). These Prawn Cocktails with black vinegar and sesame make the perfect quick and easy starter. I am not a fan of Prawns in their shells. I don’t like to tuck into Prawns on a hot day. Sticky Prawny smelling hands…
black vinegar
Pork Belly Braised with Black Vinegar Caramel
Whole Braised Pork Belly Black Vinegar Caramel Luscious Pork cooked all in one pot. It’s decadent and finger-licking good and makes a great meal with rice and salad or as an entree/ appetiser with a bit of spicy Asian style slaw. It’s not a new recipe its a reworked older one that I have lazied…
Crispy skinned Chicken, Black Vinegar Caramel
Crispy Skinned Chicken, Black Vinegar Caramel. Here it is. I am going to be very pushy and say YOU must make this. OK? My sister thought she had some kind of training skill with chickens. The chickens lived at Nan’s house next door to our own Of course this is very fanciful thinking, at least…