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Rice, Pasta and Grains

Meatball Pasta Bake. Easy weeknight food

August 5, 2016 by Tania 16 Comments

Easy baked Pasta and Meatballs

Easy Meatball Pasta Bake I am trying to keep it pretty simple this week and this Easy Meatball Pasta Bake fits the bill. There are a couple of steps to it, but essentially they are very simple steps and it makes a huge tray. Around here that means left overs and that is important, as…

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Filed Under: RECIPES, Rice, Pasta and Grains Tagged With: Baked Pasta, baked pasta recipes, chicken meatballs, Chicken recipes, Dinner., Easy Baked Pasta meatballs, Meatball Pasta Bake, pasta, pasta bake, perfect baked pasta, simple pasta dinners

Spaghettini Carbonara with Pumpkin

June 1, 2016 by Tania 25 Comments

Spagehtini Carbonara with Pumpkin

Look at this Carbonara it’s Spaghettini Carbonara with Pumpkin ….yum As well as making this awesome Carbonara, I’ve been writing recipes for Australian bananas website. I have lots of bananas everywhere so have sculled a few of these Banana Blackberry smoothies Well I thought banana and blackberry smoothie was a good idea, and it was….

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Filed Under: RECIPES, Rice, Pasta and Grains Tagged With: carbonara, Cooking pasta, family food, Family meals, fast dinners, Italian, kids food, Maincourses, pasta, Pumpkin, Spaghetti carbonara

One Pot Turmeric Tuna Rice with Chipotle Crema

May 22, 2016 by Tania 27 Comments

Turmeric Tuna Rice in a large plate with two bowls in front

This One Pot Turmeric Tuna Rice with Chipotle Crema is a delicious and quick way to feed a crowd. It’s packed with flavour and full of good things like Turmeric and herbs and served with egg to fill them up with protein. It’s topped with irresistible chipotle cream.  Do you like Tuna…. from a can…

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Filed Under: Gluten Free, One pot cooking, RECIPES, Rice, Pasta and Grains Tagged With: chipotle crema, Dinner., gluten free, One pot cooking, one pot turmeric tuna rice, quick eats, Recipes, Rice, rice maincourses, side dishes, Tuna, Tuna Rice, Turmeric

Parmesan Chicken with Pesto Noodles

April 27, 2016 by Tania 7 Comments

Parmesan Chicken with pesto noodles

Quick Parmesan Chicken with Pesto Noodles Quick and Easy Noodles that take minutes and pack a punch It is no less busy around here this week and I have had to resort to making the quickest diners possible. This one has both the crumbed and fried element that somebody in my house loves along with…

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Filed Under: Chicken and Poultry, RECIPES, Rice, Pasta and Grains, Side dishes Tagged With: cooking with zucchinis, Easy dinners, fried chicken, good side dishes, green noodles, Maincourses, pesto, quick food, schnitzel, zucchini noodles

White Lasagne Chicken, Mushroom and Gruyere

March 31, 2016 by Tania 33 Comments

White Lasagne

White Lasagne Chicken, Mushroom and Gruyere White Lasagne is a great dish and now I have made this one I have multiple requests to make MORE. It has pasta in it, and that makes some people in my house very happy. It also has no tomato and for a Lasagne that’s a little unusual. I made…

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Filed Under: Brunch, Cheese, Chicken and Poultry, RECIPES, Rice, Pasta and Grains Tagged With: Baked Pasta, chicken lasagne, cooking lasagne, gruyere recipes, Italian. lasagne at home, Lasagne, lasagne minus tomato, Maincourses, no tomato lasagne, pasta maincourses, White lasagne

Tuna Poke Bowls, easy , quick, delicious!

March 8, 2016 by Tania 19 Comments

Tuna Poke Bowls

The hottest bowl in town… Poke. I have Very Easy Tuna Poke Bowls. You will love ! Poke Bowls are here. It’s made it to Australia and is quickly becoming as popular here as it is in the US. Judging by our love of sushi and sashimi it is going to be avaiable on a street corner near…

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Filed Under: Asian, Brunch, Gluten Free, One pot cooking, RECIPES, Rice, Pasta and Grains, Salad, Seafood, Starters and Snacks Tagged With: Good snacks, Hawaiian food, New food, Poke, poke bowl, Poke in Melbourne, poke in Sydney, Tuna, Tuna Poke Bowl

How to make Tuna Poke Bowls Video

March 2, 2016 by Tania Leave a Comment

Get the recipe here: Very Easy Tuna Poke Bowls

Filed Under: Brunch, RECIPES, Rice, Pasta and Grains, Salad, Seafood, Starters and Snacks, video Tagged With: How to make Tuna Poke Bowls Video, Poke, Tuna Poke Bowls

Soft White Polenta and Three Cheeses

January 31, 2016 by Tania 40 Comments

Soft white polenta

Soft White Polenta and Three Cheeses with Heirloom Roasted Tomatoes It was just a forgone conclusion that I was going to make this Soft White Polenta with Three Cheeses and Roasted heirloom Tomatoes Why?  Don’t make me say it….. because I had to cook it before the bugs got to it. There I said it…

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Filed Under: Brunch, Cheese, Gluten Free, RECIPES, Rice, Pasta and Grains, Side dishes, Vegetables and Vegetarian Tagged With: cheesy polenta, Dinner., gluten free side dishes, heirloom roasted tomatoes, how to cook polenta, in my kitchen, In My Kitchen february 2016, lunch dishes, mozzarella with polenta, side dishes, soft white polenta, vegetarian side dishes, white polenta

Pizzoccheri, In My Kitchen May 15

May 5, 2015 by Tania 18 Comments

Oh wow. It has been a really big month here. I have virtually not had time to cobble posts together so I am grateful for everyone that has commented and visited My Kitchen Stories. I have had a very full plate with cakes, catering, and a rather large car accident with a bit of renovating…

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Filed Under: Interesting ingredients, RECIPES, Rice, Pasta and Grains Tagged With: In My Kitchen May 15, interesting ingredients, Northern Italy, pasta, Pizzoccheri

Sausage and Tomato Risotto, weeknight dinner

March 22, 2015 by Tania 11 Comments

sausage and Tomato Risotto

I know, you probably think that risotto is hard or that it takes a long time. Neither is true. Risotto is just rice that you need to stir while you are doing other things. As long as you have good rice …bingo… easy perfect weeknight dinner I’ve talked about rice for risotto before but, I’m…

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Filed Under: Lamb/Beef/Pork, Rice, Pasta and Grains Tagged With: arborio rice, Carnaroli, cooking roisotto, Italian. recipes., risotto rice, sausage risotto, sausages, tomato risotto, vialone nano, week night dinner

Lasagne Soup, Lasagne only quicker

March 5, 2015 by Tania 17 Comments

Lasagne soup

Lasagne Soup. What could be better? Lasagne in a bowl in less than 30 minutes. Nothing beats Lasagne in my house. Nothing. Except maybe this Lasagne Soup. This seemed to make Skater sit up and notice. It tastes pretty much like Lasagne but it takes 1/4 of the time to cook. Naturally you can sneak…

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Filed Under: RECIPES, Rice, Pasta and Grains, Soup Tagged With: cold weather food, express lasagne, family food, Fast and Delicious, fast dinners, Italian, lasagne soup, lasagne without the time, Modern Italian, no bake lasagne, pasta, Recipes, Soup, soup with pasta

Ricotta and Spinach Cannelloni

February 1, 2015 by Tania 38 Comments

Spinach Canneloni

Fill and bake Spinach Cannelloni tubes for a giant pot of delicious family food I have something to report. Skater has made some rather good dinners during January. You may remember that I said I was going to encourage my son step up to the stove and cook dinner once a week this year. This…

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Filed Under: RECIPES, Rice, Pasta and Grains, Vegetables and Vegetarian Tagged With: cannelloni, In my Kitchen February, Italian, vegetarian cannelloni, vegetarian maincourses, weeknight quick meals

Vanilla Risotto with Cherry emulsion and Chuao Chocolate- Competition Time!

January 9, 2015 by Tania 18 Comments

In November I entered a competition. It’s unusual for me because I have become nervous about entering competitions. Have you noticed that most competitions these days are a bit of a popularity contest?  You enter, display your work and then you have to start campaigning for votes, like being in high school….so not fun. I…

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Filed Under: Chocolate, Desserts, RECIPES, Rice, Pasta and Grains Tagged With: acquerello, armonia, irvea.org, Lowanna Paddock olive oil, Olive Oil Competition, Rice pudding, risotto rice, Valli Little, william blue college, young chefs competition

Slow Roast Lamb with Risoni a one pot wonder

October 26, 2014 by Tania 17 Comments

I have a love hate relationship with Master chef. On one hand it fascinates me and on the other it has become one big weeping slobbering quest for perfection. Few people own up to watching yet it’s back into production for its 7th season. That must mean that it has a lot of viewers. I…

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Filed Under: Lamb/Beef/Pork, One pot cooking, RECIPES, Rice, Pasta and Grains Tagged With: Bookworld, Cook Book, easy slow cooker recipes, Maincourses, Matt preston, One pot cooking, recipe, risoni, slow roast lamb

Spinach and Pumpkin Rotolo with Hungarian Salami

October 20, 2014 by Tania 19 Comments

Spinach and Pumpkin Rotolo

A Spinach and Pumpkin Rotolo combine delicious pasta with Hungarian salami and cheese. now that sounds perfect to me Pumpkin and Spinach Rotolo with Hungarian Salami is something I whipped up last night after a stressful day. The recipe is inspired by Jamie Oliver, and makes perfect sense. It’s much quicker and easier to make…

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Filed Under: One pot cooking, RECIPES, Rice, Pasta and Grains, Vegetables Tagged With: Baked Pasta, jamie oliver, Maincourses, OlivingbyHans, Pasta dishes, Recipes, Rotolo, Vegetable pasta

Beetroot Risotto, Balsamic Rump and Horseradish cream

September 28, 2014 by Tania 11 Comments

Beetroot risotto and balsamic beef

There seems to be a little mystery about Risotto. There shouldn’t be. The only mystery regarding risotto is the rice you use. If you have had a terrible experience making risotto you may have to start again with some more suitable rice.  Did your last risotto resemble a pot of glue? Then you probably bought…

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Filed Under: Gluten Free, RECIPES, Rice, Pasta and Grains Tagged With: Carnaroli, How to make risotto, Italian rice, risotto, risotto with beetroot, Rump with balsamic, vialone nano

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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