This Japanese Beef and Rice Bowl has just become my favourite! Sure it’s easy but it can be changed so easily to be so many other bowls too. Want to know how? Oh yes. This is an excellent dish for changing up to suit your needs. While I made it I realised how many different…
Dressings
Watermelon Feta Salad with Greek Oregano
This Watermelon Feta Salad is so simple it doesn’t really need a recipe you can just use this as a guide. It’s not an obvious combination – watermelon, and salty Greek feta – but wait until you taste the two of these together. It’s savoury and sweet all at once. Watermelon is absolutely a reminder…
Prawn Cocktails with black vinegar sesame dressing
Prawns were meant to be smothered in creamy sauce and eaten as an entree (appetiser). These Prawn Cocktails with black vinegar and sesame make the perfect quick and easy starter. I am not a fan of Prawns in their shells. I don’t like to tuck into Prawns on a hot day. Sticky Prawny smelling hands…
Raita. Cucumber and garlic relish
Raita is a simple relish most often found in Indian cookery. It is very easy to make yet with hot food or rich curry it is cooling and seems to enhance spiced flavours. Although this is a condiment from India that works beautifully with a big Indian curry it is equally good with stirfried vegetables…
Vietnamese salad with pickled carrot
This is a crunchy fresh Vietnamese salad with a knockout dressing to suit any day of the week. Eat it at a BBQ or with a store bought roast chicken. You can’t go wrong with this one.
Hoisin Sauce for dipping and other things to make with Hoisin Sauce
A jar of Hoisin Sauce can open up lots of possibilities for a quick or even slow cooked meal. It especially makes a fantastic dipping sauce. It’s available at some supermarkets but definitely at Asian supply Stores. Hoisin sauce is occasionally known as Chinese barbecue sauce and it is a shiny thick dark sauce with a…
Dressing, Satay Dressing for salads and Vegetables
Satay Dressing is a thing of beauty especially one you can shake up in a jar. That is one seriously good idea for any plate of food Satay Dressing This is a gem. It pretty much makes any salad at all feel like Gado Gado. I don’t think that’s bad …do you? I like to…
Dressing Tahini Lemon Miso #classic
Dressings Tahini Lemon Miso Dressing should be in everyone’s recipe repertoire. It’s nutty lemon comfort food that goes with just about anything. Creamy Tahini, Miso Lemon Dressing What could be better than a creamy tahini dressing?. One with Miso of course. The Miso gives it the lovely savoury taste and it is gorgeous with brown…
Dressing Yuzu Sesame #perfectdressing
Yuzu Sesame Dressing will become a favourite for you just like it is here. It goes with so many things and is so simple. Yuzu Sesame Dressing You will become addicted to this one. It is sweet and sour and I can’t stop till the jar is all gone. Use this dressing for a dip…
Salmon Teriyaki, Pickled Ginger Sesame Slaw
This Salmon is paired with classic Teriyaki. It’s salty and smooth and a great sauce with not only Salmon but pretty much anything else as well. I’ve made this Salmon Teriyaki with a Pickled Ginger Sesame Slaw. It’s unbelievably good. Make this Salmon Teriyaki, Pickled Ginger Sesame Slaw because it really is a treat. I…
Dressing Mustardy Balsamic
This is a classic dressing. Mustardy Balsamic and it will go with just about anything and make it taste wonderful Mustardy Balsamic Dressing. This dressing is a great everyday and i love it with everything. Mustard of the Dijon kind, isn’t necessarily hot but it is a great seasoning and helps the oil and vinegar…
Dressing Jalapeno, Lime, Coriander
A wonderful dressing can make the world of difference. This is a truly magical Dressing Jalapeno, lime, coriander it will put spark into anything you make. This is a lovely spicy dressing that will go with tacos of course but it will also go with leafy greens, chicken salads, potato, and everything else in between….
Dressing Hoisin Black Vinegar Dressing
The best Hoisin Black Vinegar Dressing to slather on everything. Have you got a bottle of Hoisin Sauce lurking at the back of the fridge? If you have ever bought one you’ll know it doesn’t take much of it to pack a big flavour punch and it is likely you’d have some left over. Here’s…
BBQ Snapper Miso, Sesame and Kewpie
Get the BBQ ready. Get the drinks out and make a salad because this BBQ Snapper takes 20 minutes to cook and 5 minutes to make the marinade. Woohoo! This BBQ Snapper with Miso, Sesame and Kewpie mayonnaise is really easy. Cooking whole fish on the BBQ is not only quick but pretty foolproof. The…
Apple Cheesecake Pots #video
These delicious little pots make a great quick dessert with easy to find ingredients.
Oysters Spicy Maple Dressing. Sydney Fish Market
Try these Oysters Spicy Maple Dressing for an extra treat. And did you know you can do a special tour of The Sydney Fish Market? I had a very interesting morning last week. I pulled into a parking space in the dark at the Sydney Fish market. At 6am the carpark is full of vans…