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seafood entrees

Prawn Cocktails with black vinegar sesame dressing

December 21, 2020 by Tania 1 Comment

Prawn Cocktails with Black Vinegar and sesame

Prawns were meant to be smothered in creamy sauce and eaten as an entree (appetiser). These Prawn Cocktails with black vinegar and sesame make the perfect quick and easy starter. I am not a fan of Prawns in their shells. I don’t like to tuck into Prawns on a hot day. Sticky Prawny smelling hands…

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Filed Under: Asian, Dressings, RECIPES, Salad, Seafood, Starters and Snacks Tagged With: appetiser, black vinegar, cocktail, easy starters, eating prawns, entree, Prawns, seafood entrees, starters

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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