For most people making food taste better can feel like another language altogether. If you don’t cook for a living, and don’t consider yourself a great cook, then some of these strategies could be useful to put some zing into your creations. Here are some great ideas to amp up the taste! Secrets of…
Recipes
How to make no bake Caramelised White Chocolate and Strawberry Cheesecake
Creamy and light this cheesecake has caramelised white chocolate and a crunchy Oreo base. Even better, it has Strawberries and Jelly. So, read on… how to make a no bake caramelised white chocolate and strawberry cheesecake. What is a no bake cheesecake? There are two types of cheesecake. Baked and No-bake. A baked cheesecake has…
Dry Brined, Miso, Maple and Butter Basted Roast Chicken
This Miso, Maple, and Butter Roast Chicken is a feast. It is tender and golden burnished to perfection. The secret lies in the dry brining and the continuous basting when baking. Brining. What is it? It’s a method of preparing meat for cooking. It involves using salt to draw out moisture and then reabsorb it…
Pumpkin Soup loaded. A bowl of comfort.
This is not your ordinary Pumpkin soup it’s loaded with all the goodies. Thick and packed with flavour it’s a bowl full of comfort you can have on the table in around 30 minutes Pumpkin Soup that’s loaded with goodies and bound to become a favourite in your house There’s nothing more comforting than a…
Vegan Peanut Butter Cookies
These Vegan cookies are crunchy and have a great peanut flavour. I love using crunchy peanut butter for these and they make the best ice cream sandwiches! Whether you are Vegan or not these are the best cookies. Have you ever wondered how you can make cookies without eggs or butter?. Well read on. Making…
Lemon Tart with Mango and Passionfruit it’s Vegan
This Vegan Lemon Tart will leave you wanting more. Its light and extra lemony and goes well with Mango and Passionfruit Vegan Desserts You would have to have been living under a rock to not have tried some kind of Vegan dessert by now. Veganism has crossed the road and got to the other side…
Banana Peanut Butter Cookies
These Banana Peanut Butter cookies are probably the easiest thing you will ever make. Yes I know that scooping the peanut butter from the jar and eating it from a spoon is even easier but…..this is the next best thing. I love peanut butter without reservation. The crunchier it is the more I love it….
One Pot Chicken Risoni Pasta, fast bowl food.
One Pot Chicken Risoni Pasta is all about flavour and ease. Let’s face it though it feels a bit virtuous, a bit like cheating and why not, cooking everything in one pot can feel like a holiday. What? A holiday in the middle of the week? Yes please! One Pot Chicken Risoni is one of…
Sbrisolona Almond Nutella Crumble Cake
Sbrisolona. Almond Nutella Crumble cake is really like a crunchy tart. It’s also known as Sbrisolina a treat from Lombardy in Italy. Easy to make and SO delicious. Don’t forget to watch the video……. I always have so many things I want to cook at Christmas and yet not many of them ever come to…
Roasted Pineapple, Chilli Salsa Pork Steaks
A completely delicious and quick weeknight meal that looks like you’ve spent hours in the kitchen?. Yes please. Roasted Pineapple Chilli salsa Pork is my new favourite! This is quick and easy. The only secret here is to make sure you don’t overcook the pork. I follow the timing rules when cooking these steaks and…
Salmon tray baked with two Minute Noodles
Easy Baked Salmon with Two Minute Noodles Now this Easy Baked Salmon with Two Minute Noodles is one of those dinners you will be putting on rotation at your house. Hey I know this because it’s so delicious and so darn easy. I wish I was eating it right now. It takes about 20 minutes…
Spooky Halloween Eyeball Slice
What on earth could be better for Halloween than an Spooky Eyeball Slice. Come on! This Spooky Halloween Eye Ball Slice is so easy it practically doesn’t need a recipe. It’s not the best darn slice you have ever eaten but it is loads of fun for kids to make and eat at Halloween ….
Caramelised Pork Belly. My Taiwan Inspiration
This Caramelised Pork Belly is utterly delicious and really easy to make it’s my Taiwan Inspiration food. This is the easiest way to cook Pork Belly. It has no crispy crackling but it does have the soft unctuous texture that everyone loves about Pork Belly. It also has a sweet caramel exterior and its simplicity is what…
Mint Hummus, Lamb and Crunchy Carrot Salad
Mint Hummus, Lamb and Crunchy Carrot Salad is a classic pairing. The tahini dressing with all those crunchy healthy bits makes a perfectly impressive and delicious combination Mint Hummus is perfect with lamb I’ve just come back from holidays. You must know how that feels? After 4 weeks away, I am still not sure where…
Green Pancakes, Bananas and Honey Lemon Syrup
Green Pancakes….. they are really good looking don’t you think?. They are quite surprising. I love the combination of bananas and lemon syrup and I bet you will too These Green Pancakes Bananas and Honey Lemon Syrup are the best surprise you can have. So just why are they a surprise? Well it’s about the…
Pumpkin Chickpea Salad with Feta Chickpea Water Mayonnaise
Pumpkin Chickpea Salad with Chickpea Water Mayonnaise, you do not want to miss! Pumpkin Chickpea Salad with Feta Chickpea Water Mayonnaise. I think I have just invented a new thing. The Dinner Salad. We will get to the chickpea water mayonnaise in a minute because you really DO NOT want to miss it. I had…