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main course salad

Grilled Mushroom Salad, Watercress and Spanish Onion with crunchy bits.

November 17, 2024 by Tania Leave a Comment

Roasted-Mushroom-Salad-Pickled-onions-and-watercress.

This kind of meaty delicious salad works for vegans, vegetarians, meat-eaters, and everyone in between. Grilled Mushroom Salad, Watercress, and Spanish onion with crunchy bits makes a great dinner or as part of a bigger feast when you need a delicious crowd pleaser. Grilled Mushrooms make the perfect Salad for everyone Mushrooms are juicy and…

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Filed Under: Barbeque, Cooking with Mushrooms, Gluten Free, Holiday, RECIPES, Salad, Vegetables and Vegetarian Tagged With: BBQ, christmas food, main course salad, Maincourses, Mushrooms, Vegan, vegetarian, warm salad

Parmesan Cabbage Salad with Pinenuts and Basil

May 29, 2016 by Tania 8 Comments

Parmesan Cabbage Salad

Parmesan Cabbage Salad with Pinenuts and Basil This is easy but it tastes like a million dollars. I made this Parmesan Cabbage Salad with Pine nuts and Basil because I had a similar one in a restaurant and it cost $22. I liked it then and I love it now. It is the perfect salad….

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Filed Under: Gluten Free, Salad, Side dishes Tagged With: Cabbage, cooking with cheese, easy salad, main course salad, Parmesan in salad, Recipes, side dishes. easy side salads, side salad

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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