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vegetables

Satay Vegetables with tofu, coconut and toasted peanuts

May 4, 2021 by Tania 4 Comments

Dinner in a flash satay vegetables

These creamy lightly spiced satay vegetables will become a staple. It’s quick to make and you can use whatever vegetables you have in the fridge

Filed Under: Asian, Gluten Free, Recipe Basics, RECIPES, Vegan, Vegetables and Vegetarian Tagged With: eves apple, freshawards, quick easy vegetarian dishes, Satay, satay sauce with vegetables, sydney markets, Vegan, vegan for dinner, vegetables

Smoked Eggplant with Yoghurt Sauce and Pinenuts

February 26, 2017 by Tania 23 Comments

Smoked Eggplant with yoghurt

This Smoked Eggplant with Yoghurt Sauce and crunchy Pinenuts is one of my favourite side dishes. I’ve been craving this Smoked Eggplant with Yoghurt Sauce and Pinenuts  for weeks. Part of the reason I made it was a visit to my favourite store in Glebe, The Galluzzo family Greengrocers. It was possibly the first store…

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Filed Under: Dips, RECIPES, Side dishes, Starters and Snacks, Vegetables and Vegetarian Tagged With: #freshawards, appetisers, dips, fresh, fresh produce, fruit, fruiteres, gleb, gluten free entree, Greengrocers, smaoked eeplant entree, smoked eggplant, sydney markets, vegetables, vegetarian dip, yoghurt sauce

Roasted Pumpkin Hummus with Spiced Tuna

November 10, 2014 by Tania 14 Comments

Pumpkin Hummus

  I know that at this time of the year the U.S goes Pumpkin mad. Pumpkin in pies, muffins, pancakes , scones , cookies and pancakes, if you didn’t love it you’d be quite sick of it by now, I would imagine. I personally can’t get enough pumpkin but we here in Australia, rarely use…

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Filed Under: RECIPES, Seafood, Small Bites/ Party Food, Vegetables and Vegetarian Tagged With: dip, Hommus, Pumpkin hommus, Pumpkin salad, Recipes, Salad, Share entree, Spiced Tuna, starters, vegetables

Brussel Sprout Salad, Ricotta Salata

October 1, 2012 by Tania 33 Comments

Brussel Sprout Salad made with Ricotta salata fennel and toasted hazelnuts. crunchy green goodness for winter days I have made a salad with the last of the months Sprouts, Fennel and some interesting cheese. This is dry ricotta “Ricotta Salata” and most certainly not the best brand or specimen to be sure but, I wanted…

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Filed Under: RECIPES, Salad, Vegetables and Vegetarian Tagged With: Brussel Sprout salad, delicious vegetables, green vegetables, meatless monday, Quick vegetarian recipe, Ricotta Salata, vegetables, winter salad

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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