• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

My Kitchen Stories

GET NEW RECIPES AND STORIES DIRECTLY TO YOUR EMAIL HERE

  • Home
  • Recipes
    • Recipes A-to-Z
    • Recipe Index
    • Post Gallery
    • Stacks of Cakes
  • Travel
  • Stories
    • Chefs at Work
    • How To:
    • Reviews
    • Interesting Ingredients
    • Videos
  • About / Policies
    • ABOUT/DISCLOSURES/POLICIES
    • SERVICES
    • Awards
    • Partners
    • CONTACT

Prosecco

Wine Island is back. Hello Sydney.

February 4, 2017 by Tania Leave a Comment

Wine Island

All aboard!! Woohoo. This must be Sydney’s most unique wine event. Just imagine sipping wine on an island right in the middle of Sydney harbour This is in third year and it promises to be bigger and better than ever. Put the timer on for Friday 10th November to Sunday 12th November 2017. ( tickets…

Read More

Filed Under: Drinks, News and New Things Tagged With: boat experience, Prosecco, see clark island visit clark island, Sydney, sydney wine tastings, tickets to wine island, wine, wine festival, wine island, wine tastings, wine tour

Tiny Eggs Benedict with Prosecco Cocktails

December 18, 2015 by Tania 13 Comments

Tiny Eggs Benedict- My Kitchen Stories

Are you in love with breakfast? This is a great brunch snack or idea for party food. Tiny (as in miniature) Eggs Benedict! Tiny Eggs Benedict with Prosecco Cocktails. Well, last week I was getting into the swing of entertaining, and by that I mean that somebody rang me on Friday night and said that…

Read More

Filed Under: Breakfast, Breakfast, Cocktails, RECIPES, video Tagged With: breakfast, brunch, canapes and small bites, cocktails, Eggs Benedict, Entertaining, holidays, Hollandaise sauce, Lemon delicious Prosecco, lunch, Maille, Prosecco, Tiny Eggs benedict

Lemon Delicious Prosecco Cocktails

December 18, 2015 by Tania Leave a Comment

Prosecco Lemon Delicious Cocktails

Now here’s an exciting way to start the day. A Lemon Delicious Prosecco Cocktail certainly isn’t health food but boy it’s good. If you are anything like me you probably want any easy cocktail to sling together at a moments notice. Especially if you don’t have to buy two or three bottles of expensive liqueur….

Read More

Filed Under: Breakfast, Cocktails, RECIPES Tagged With: breakfast, brunch, canapes and small bites, cocktails, Entertaining, holidays, Hollandaise sauce, Lemon delicious Prosecco, lunch, Prosecco

Tiny Eggs Benedict

December 18, 2015 by Tania Leave a Comment

Tiny Eggs Benedict- My Kitchen Stories

Tiny Eggs Benedict with Prosecco Cocktails. Well, last week I was getting into the swing of entertaining, and by that I mean that somebody rang me on Friday night and said that they wouldn’t be able to see Skater and I at Christmas could they come in the morning- early! That’s Saturday morning around 9.30…

Read More

Filed Under: Breakfast, Breakfast, RECIPES Tagged With: breakfast, brunch, canapes and small bites, cocktails, Eggs Benedict, Entertaining, holidays, Hollandaise sauce, Lemon delicious Prosecco, lunch, Maille, Prosecco, Tiny Eggs benedict

Prawns Sweet Chilli and Sesame Marinade

November 30, 2015 by Tania 12 Comments

I have been making this perfect stirfry Prawns Sweet Chilli and Sesame Marinade Well hello. What a month it has been. This is where I share all kinds of things I have, and have had in My Kitchen over the last week or two of November. I worked with a small Australian business this month writing…

Read More

Filed Under: Gluten Free, One pot cooking, RECIPES, Seafood Tagged With: cooking Prawns, Easy stir fry, in my kitchen, Maincourses, One pot cooking, Prawns, prawns sweet chilli and sesame, Prosecco, Seafood, Simply Stirred, Stirfried Prawns

Lambrusco with Strawberry Cream and Amaretti

October 12, 2012 by Tania 14 Comments

Lambrusco with Strawberry Cream in a glass

Lambrusco with Strawberry Cream makes a perfect no bake dessert I have discovered that Lambrusco  can be a very refreshing drop for the summer. Lambrusco is the name of a grape variety as well as the mostly red or pink sparkling (Frizzante), that are produced in Northern Italy. I have to admit that a misspent…

Read More

Filed Under: Desserts, Gluten Free, RECIPES Tagged With: desserts, Desserts for summer, desserts made with sparkling wine, Easy desserts, gluten free no bake desserts, Italian Sparkling Wine, No Bake dessert recipe, No bake desserts, Prosecco, quick and easy desserts, Strawberry Jelly, Summer desserts

Primary Sidebar

Search

About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too as I write recipes for cafes and restaurants and slip them in here. Come and have a look around Read More
facebookTwitterPinterestInstagram
One Pot Cooking Desserts

Video Stories

No knead bread in a pot just out f the oven
Bread the easy way. No starter. No Kneading
Honey and Yoghurt Tart
Chocolarte vegan Ice Cream sandwich
Vegan Chocolate Ice Cream Sandwiches
Vegan Chocolate Ice Cream piled on a brown plate
Vegan Chocolate Ice Cream
Vietnamese Salad with Nuoc cham dressing
Vietnamese salad with pickled carrot
One Pot Balinese Chicken
One Pot Balinese Chicken
Peanut Butter cookies, vegan
Vegan Peanut Butter Cookies
Corn and gruyere puree with basil
Corn whipped with Gruyere and Basil
noodles and ham in a blue bowl
Left over Ham Stir fry with Rice Flat Noodles
Lemon Tart, vegan with mango
Lemon Tart with Mango and Passionfruit it’s Vegan
Prawn and avocado salad with mango salsa
Prawn Salad, Avocado Mango Salsa with video
Chicken One Pot Italian Cooking
Red Velvet Cake simple easy Christmas Cake
Red Wine caramel Sauce with ice cream
Red Wine Caramel sauce. Leftover magic
Kalettes Salad in a bowl
Kalettes. Brussels Sprouts and Kale have a baby.
Small apple cheesecake pots
Apple Cheesecake Pots #video
Chocolate Mousse tart
Chocolate Mousse Tart light fluffy irresistible.
Engraved chopping board
My Own Engraved Chopping Board
Brillig Farm, Taluca Park
NSW Regional Food Brillig Farm, Taluca Park Free Range Eggs
Chicken Oven Baked Coconut Chicken
Delicious Chocolate Cake
Chocolate Cake, Vegan friendly, Easter friendly
Mushroom Soup
Mushroom Soup Video with Preserved Lemon
Sweet Pastry Video
How to make Tuna Poke Bowls Video
Make Pancake Doughnuts Video
Tiny Eggs Benedict- My Kitchen Stories
Tiny Eggs Benedict with Prosecco Cocktails
Flaky Pastry. It’s easy to make
Make No Knead Brioche for the time challenged
How To Make a Spiderman Cake

Footer

GET NEW RECIPES AND STORIES DIRECTLY TO YOUR EMAIL HERE

Copyright © 2021 My Kitchen Stories on the Foodie Pro Theme