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small bites

Turkey Wonton Rolls with Soy Ginger and Sesame

December 23, 2018 by Tania 2 Comments

Turkey wonton sausage rolls

These golden crunchy Turkey Wonton  rolls make great party food. Make them ahead and serve them fresh and hot with Soy and Ginger dipping sauce. They will be a real crowd pleaser any time of the year. I started making these quite a while ago when I didn’t have any puff pastry to make sausage…

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Filed Under: Chicken and Poultry, RECIPES, Small Bites/ Party Food Tagged With: bites, canapes and small, Canopes, Chicken, making small bites and party food, Party food, recipes for parties, small bites, small bites for parties, small eats, wontons

Chocolate Fondue: Come and see the Chocolate Festival Sydney 2015

September 6, 2015 by Tania 15 Comments

In just two weeks’ time it is my son Skater’s 21 st birthday. How time flies. He is a chocoholic and all he wants is to get immersed in chocolate. Lucky for him that is going to be easy because on the 12th and 13th of September there is a whole weekend devoted to chocolate…

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Filed Under: Chocolate, Desserts, How to:, RECIPES, Small Bites/ Party Food Tagged With: Chocolate, chocolate festival, chocolate fondue, Dessert, eating chocolate, fondue, how to make chocolate fondue, small bites, Sydney, Sydney 2015, The Rocks, what's on in Sydney

Beef and Feta Meatballs with Rye flatbread

April 3, 2014 by Tania 11 Comments

Beef and feta meatballs on a black plate

The other night all the lights blew in our house.  We didn’t know that because at the time there was only one light on, and when Skater flicked it off it blew. It wasn’t till later on the next day we realized that there were no working lights and so it wasn’t just that one…

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Filed Under: Breads, Lamb/Beef/Pork, RECIPES, Special Flours Tagged With: australian flour, beef, Beef and feta meatballs, canapes, easy appetisers, Easy dinners, interesting ingredients, making flatbread, meatballs, quick and easy, rye flatbread, small bites

Rice Paper Rolls. How to make them delicious

December 22, 2013 by Tania 19 Comments

Vietnamese Rolls with peanuts

This how to make Vietnamese Rice Paper Rolls. This is an extra special delicious version I learnt when working at Rockpool restaurant in Sydney. I arrived at around 8 am and the list was on the prep bench. The kitchen was already hot and breakfasts were leaving the pass carried on the strong forearms of…

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Filed Under: Asian, How to:, RECIPES, Small Bites/ Party Food, Vegetables and Vegetarian Tagged With: canapes, Healthy entrees, how to, how to make rice paper rolls, Party food, small bites, vegetarian, Vietnamese street food

Chorizo Meatballs. Balls, and a side of School Social Fun

September 28, 2012 by Tania 23 Comments

Chorizo Meatballs -My Kitchen Stories

Chorizo Meatballs are a delicious party food. They make a great entree or small tapas dish. These come with a side serve of end of School Social Fun. The Side of School Social Fun After reading the adventures of other Mothers** with year 12 students and end of year Formals  or “Balls” as they used to…

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Filed Under: Lamb/Beef/Pork, RECIPES, Small Bites/ Party Food Tagged With: Chorizo, Chorizo meatballs, Chorizo meatballs with polenta and parmesan, Cooking polenta, entrees, meatballs, Party food, small bites, Tapas dishes

Prawn Cakes with Curry Pea Puree

February 3, 2012 by Tania 18 Comments

prawn cakes with curried pea puree

Prawn cakes with Curry Pea Puree really are easy and make a 15 minute entree or small bite for a party. Get the recipe right here… Prawn cakes with Curry Pea Puree, easier than school. It has been a long time since I was at school, but it just seems to me that things have…

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Filed Under: RECIPES, Seafood, Small Bites/ Party Food Tagged With: Cooking seafood, Easy fingerfood, Fish, food, gluten free, party, prawn cakes, Prawns, Recipes, small bites

Tomato Tart Tatin with Goat Curd and Basil & Israel

May 8, 2011 by Tania 1 Comment

Tomato Tart

Tomato Tart Tatin is a mini version of the famous tart but boy is it special. Served with Goat Curd and Basil this will know your socks off. Tomato Tart and a trip to Israel There was a time I couldn’t face another tomato. Whole days in the sun, picking on hands and knees, followed…

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Filed Under: Cheese, Pies and Tarts, RECIPES, Small Bites/ Party Food, Travel, Vegetables and Vegetarian Tagged With: canapes, Cooking with Tomatoes, Fast baking, lunch dishes, Party food, small bites, tomato tart, tomato tarte tatin, Tomato tatin, upside down tart, vegetarian

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too as I write recipes for cafes and restaurants and slip them in here. Come and have a look around Read More
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One Pot Cooking Desserts

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