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Pies and Tarts

Perfect Flaky Pastry and Ricotta “Slice”

November 13, 2014 by Tania 15 Comments

Flaky Pastry

This total flaky delicious rough puff pastry is easier than you think. Pair it with baked ricotta and sweet tomatoes and you have the Perfect Flaky pastry and ricotta slice. You must try this! It looks completely delicious doesn’t it? This really is a perfect flaky pastry and ricotta slice. Well it actually is as…

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Filed Under: Cheese, Pies and Tarts, RECIPES Tagged With: baking, cheese, Fiji water, fijiwater, Flaky Pastry, how to make flaky pastry, lunch, mineral water, Recipes, Ricotta slice

Tortilla Chicken Lasagne

June 15, 2014 by Tania 14 Comments

Chicken Spinach and feta pie

This Tortilla Chicken Lasagne / Pie looks good doesn’t it? It is or rather was. I am sure one of these has been made somewhere sometime, but I got the idea from Skater. I asked him what he wanted for dinner. He said Tortillas ..Oh no wait, maybe pie. Can I have a Tortilla Pie? Of…

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Filed Under: Chicken and Poultry, Pies and Tarts, RECIPES Tagged With: Chicken, chicken tortilla pie, chipotle chilli, Dinner recipes, lasagne pie, Maincourses, Mexican, Recipes, Tortilla Chicken Lasagne, Tortilla lasagne, Tortilla pie, Tortillas

Chicken, Spinach & Feta Pie

May 28, 2014 by Tania 11 Comments

It’s pie time. Chicken Spinach and Feta Pie to be exact As if it’s ever not pie time…. Well in my house anyway, no matter the weather a pie is always welcome. This pie is the ants pants. It has it all. Vegetables first and foremost (not that anyone around here noticed it was green),…

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Filed Under: Chicken and Poultry, Pies and Tarts, RECIPES Tagged With: Chicken Pie, Chicken Spinach and Feta Pie, Dinner., Feta Mash, hot water crust, Maincourses, making a pie, no fail pie pastry, perfect pie pastry, Recipes

Chicken, Spinach Feta Pie

May 28, 2014 by Tania Leave a Comment

Chicken Spinach and feta Pie browned

Chicken Spinach Feta Pie. Isn’t she a beauty?. This spectacular pie will impress everyone. It’s pie time. Chicken Spinach Feta Pie to be exact As if it’s ever not pie time…. Well  in my house anyway, no matter the weather a pie is always welcome. This pie is the ants pants. It has it all….

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Filed Under: Chicken and Poultry, Pies and Tarts, RECIPES Tagged With: Chicken Pie, Chicken Spinach and Feta Pie, Dinner., Feta Mash, hot water crust, Maincourses, making a pie, no fail pie pastry, perfect pie pastry, Recipes

Lemon Curd Mascarpone Tart made with Microwave Lemon Curd

May 2, 2014 by Tania 13 Comments

Lemon Curd Mascarpone Tart

This totally delicious Lemon Curd Mascarpone Tart came about when I had a few egg yolks left over from a cake. It’s made with thick creamy Mascarpone and lemon Curd. This Lemon Curd is from a recipe I shared a while ago made in the Microwave. It really is a game changer in the Lemon…

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Filed Under: Cheese, Desserts, How to:, Pies and Tarts, RECIPES Tagged With: Dessert recipes., easy microwave cooking, in my kitchen, lemon curd, lemon curd and mascarpone tart, Lemon Curd Tart, lemon recipes, Mascapone Lemon Curd Tart, microwave lemon curd, Recipes

Chocolate Tart made with cake crumbs

December 27, 2013 by Tania 13 Comments

hazel Praline on top of a chocolate tart

I am back and feeling superior. Yes I am using left overs to bake something again.  Come on……. work with me . Surely you have some chocolate cake crumbs at your house? A couple of weeks ago I made a red Velvet tart with the left over crumbs from a cake . This week I’m…

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Filed Under: Chocolate, Pies and Tarts, RECIPES Tagged With: baking, Chocolate Tart, Cooking with cake crumbs, how do I use cake crumbs, how to fix and leaking tart case, making pastry, Using leftover cake crumbs

Red Velvet Tart using cake crumbs

November 22, 2013 by Tania 14 Comments

Red Velvet Tart

  Introducing: The Red Velvet Tart made from leftover crumbs. Yes, I said Red Velvet Tart.  In a house with lots of cake making and carving there are also a lot of cake crumbs. It takes so much time and effort to make cakes bigger than the average Grey Nomads’ camper-van, so I wanted to…

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Filed Under: Desserts, Pies and Tarts, RECIPES Tagged With: Cooking desserts with leftovers, Cooking with cake crumbs, desserts, Red Velvet cake, Red Velvet Tart

Custard Tart with Date and Cookie Crust

August 19, 2013 by Tania 31 Comments

Date Custard Tart just baked

Easy Custard Tart with Date and cookie crust is the lushest tart you are likely to eat with an easy crumb crust. It is THE  most luxurious, creamy delicious tart you could ever imagine. Date Custard Tart with Cookie Crust This is an easy Custard Tart with Date and a cookie crust because I know…

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Filed Under: Desserts, Pies and Tarts, RECIPES Tagged With: custard based desserts, date custard tart, desserts, Easy desserts, lorraine godsmark, tart case using cookies, tarts without pastry, using fresh dates

Easy Hot Water Crust for Pies

June 13, 2013 by Tania 25 Comments

Hot water crust with meat

How to make Hot Water Crust for Pies It’s cold in the Southern Hemisphere, forgive us if this recipe is not suitable for your current balmy summer evenings, somewhere else. It maybe one to keep for colder times. Although there is no end of pasta at my house (Skaters choice/ teenager) a pie is always…

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Filed Under: How to:, Lamb/Beef/Pork, Pies and Tarts, RECIPES Tagged With: Dinner., hot water pastry, lunch, Maincourses, making pastry, Making pies, pie pastry, pies, using leftiovers

Chocolate Frangipane Tart, Banana and Salted Caramel

May 22, 2013 by Tania 25 Comments

Chocolate Frangipane tart with praline

This has an amazing flavour. Chocolate Frangipane tart with banana and caramel will have you in love Chocolate Frangipane Tart with Banana and Salted Caramel I made this tart when I was going to lunch at a friends house. I asked what kind of dessert they would like and they said chocolate so, this was my…

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Filed Under: Chocolate, Pies and Tarts, RECIPES Tagged With: baking, Chocolate and banana, Chocolate frangipane, Chocolate frangipane tart with banana and salted carame, Chocolate Tart, desserts, Salted Caramel

Raspberry Mascarpone Tart Cointreau Raspberry Ice & Lake Toba

March 18, 2013 by Tania 19 Comments

Raspberry Mascarpone Tart with Raspberries

The other day it appeared like a vision, the Raspberry Mascarpone tart with Cointreau Raspberry Ice. It was far more pleasant than the vision I had when I thought my sister was going to die in Sumatra. We were on Samosir Island in the middle of Lake Toba, the biggest lake in Indonesia and the largest…

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Filed Under: Ice cream, Pies and Tarts, RECIPES, Travel Tagged With: baking, cheese desserts, cooking with mascarpone, making pastry, no churn raspberry sorbet, Raspberries, Raspberry tart, sorbet without an icecream machine, travel tales, travelling in Sumartra

Chocolate Hazelnut Tart, Semifreddo and Love

February 11, 2013 by Tania 25 Comments

Chocolate Hazelnut Tart with Semifreddo Love. Love is a bit of an elusive thing for me. I can say I love chocolate and oh yeah, strangely peas…. but unfortunately I can’t say I am in love with somebody romantically. I do experience love everyday but I am in a love. My love is all consuming in a caring…

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Filed Under: Desserts, Pies and Tarts, RECIPES Tagged With: baking, Chocolate Desserts, Chocolate Tart, desserts, Hazelnut semifreddo, Tarts, Valentines desserts

Chocolate Ricotta Tart & Sumatra

January 17, 2013 by Tania 20 Comments

Chocolate Ricotta Tart

  Chocolate Ricotta Tart My sister and I were on the waterfront in a small town named Parapat, in Sumatra Indonesia, the sixth largest Island in the world . Even with a population of 50 million people, buses were barely adequate and the bone-crunching all stops ride from Pematangsiantar, a sliding 2 hours away, had left us…

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Filed Under: Chocolate, Pies and Tarts, RECIPES, Travel Tagged With: baking, baking with cheese, cooking with ricotta, Italian Desserts, lake Toba, Making sweet pastry, Ricotta and Chocolate Tart, Sumatra, travelling in Sumartra

Yoghurt Tart with Pear and Passionfruit & Vanuatu

December 2, 2012 by Tania 29 Comments

Yoghurt Tart with fruit

A Yoghurt Tart that’s a bit like a cheesecake. Its not too sweet and goes perfectly with one of my favourite fruits, passionfruit. After my sister was chased across the airfield by a cow in Vanuatu she had to load her wheeley bag into a small boat captained by a local man who was used…

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Filed Under: Desserts, Pies and Tarts, RECIPES Tagged With: Afternoon tea, Cheats Cheesecake, Christmas desserts, cooking with yoghurt, desserts, Sweet pastry, Yoghurt Tart

Lemon Meringue Tart : Life’s bittersweet

November 21, 2012 by Tania 13 Comments

Lemon Meringue tart and life's moments

Lemon Meringue Tart a delicious bittersweet dessert with life to go with it…. There’s something about the bittersweet nature of this tart that is both comforting and shocking at the same time. It’s what makes it a familiar favourite. I have a distinctive feel for the bittersweet right now.  After 13 years, our school life…

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Filed Under: Desserts, Pies and Tarts, RECIPES Tagged With: baking, desserts, lemon curd recipe, Lemon meringue tart, Making Meringue, pie, Sweet pastry

Portuguese Custard Tarts #cheats

October 29, 2012 by Tania 21 Comments

This is a quick Cheats version of a Portuguese Custard tart…. and well worth the effort. Cheats Portuguese Custard Tarts. Yes we all love them….but do we really want to be tempted with them at home?…..hell yeah. These are definitely the cheats custard tarts but they are all the same , straight out of the oven, a…

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Filed Under: Desserts, Pies and Tarts, RECIPES Tagged With: baking, Cheats Portuguese Tarts, custard tarts, morning tea, Portuguese Custard Tarts, quick baking

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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