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Tiny Eggs Benedict with Prosecco Cocktails

December 18, 2015 by Tania 13 Comments

Tiny Eggs Benedict- My Kitchen Stories

Are you in love with breakfast? This is a great brunch snack or idea for party food. Tiny (as in miniature) Eggs Benedict! Tiny Eggs Benedict with Prosecco Cocktails. Well, last week I was getting into the swing of entertaining, and by that I mean that somebody rang me on Friday night and said that…

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Filed Under: Breakfast, Breakfast, Cocktails, RECIPES, video Tagged With: breakfast, brunch, canapes and small bites, cocktails, Eggs Benedict, Entertaining, holidays, Hollandaise sauce, Lemon delicious Prosecco, lunch, Maille, Prosecco, Tiny Eggs benedict

Lemon Delicious Prosecco Cocktails

December 18, 2015 by Tania Leave a Comment

Prosecco Lemon Delicious Cocktails

Now here’s an exciting way to start the day. A Lemon Delicious Prosecco Cocktail certainly isn’t health food but boy it’s good. If you are anything like me you probably want any easy cocktail to sling together at a moments notice. Especially if you don’t have to buy two or three bottles of expensive liqueur….

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Filed Under: Breakfast, Cocktails, RECIPES Tagged With: breakfast, brunch, canapes and small bites, cocktails, Entertaining, holidays, Hollandaise sauce, Lemon delicious Prosecco, lunch, Prosecco

Tiny Eggs Benedict

December 18, 2015 by Tania Leave a Comment

Tiny Eggs Benedict- My Kitchen Stories

Tiny Eggs Benedict with Prosecco Cocktails. Well, last week I was getting into the swing of entertaining, and by that I mean that somebody rang me on Friday night and said that they wouldn’t be able to see Skater and I at Christmas could they come in the morning- early! That’s Saturday morning around 9.30…

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Filed Under: Breakfast, Breakfast, RECIPES Tagged With: breakfast, brunch, canapes and small bites, cocktails, Eggs Benedict, Entertaining, holidays, Hollandaise sauce, Lemon delicious Prosecco, lunch, Maille, Prosecco, Tiny Eggs benedict

Pumpkin, Haloumi Salad with Baby Kale

October 7, 2015 by Tania 13 Comments

Pumpkin , Haloumi Salad with baby Kale

Pumpkin, Haloumi Salad with Baby Kale No matter how I try I can’t get Skater to like roast potatoes. It probably is a blessing in disguise because I can’t resist them. Just the thought of roast potatoes is enough to prompt me to turn on the oven. Instead, a piece of pumpkin fell out of…

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Filed Under: Cheese, Gluten Free, RECIPES, Salad, Vegetables and Vegetarian Tagged With: cheese, Dinner., Easy side dishes, Haloumi, lunch, Pumpkin, Salad, Seasonal ingredients, The best Roast Pumpkin Salad, vegetarian

Better Homes and Gardens Live- Discount Tickets here

September 24, 2015 by Tania Leave a Comment

    I went to lunch this week with the crew from Better Homes and Gardens. It is time to launch The Better Homes and Gardens Live road show. I have never been to one of the live shows. Have you?. Like all shows of this nature, each year they need to make it bigger…

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Filed Under: RECIPES, reviews Tagged With: Better Homes and gardens, better homes and gardens Live Show, Design, Discount Tickets, Ed halmagyi, Gardening, Joanna Griggs, launch, Live Show, lunch, New Perth Show, Sydney Showground, Tickets

Crispy Chicken and Sweet Chilli PHILLY bagel

September 2, 2015 by Tania 5 Comments

Gorgeous Crispy chicken fillets go so beautifully with this Chilli Philly on a toasted bagel. Give them a try! Supported by Philadelphia Australia This is the third recipe in a series I have done for Philadelphia Cream cheese spreadables. It’s been very enjoyable for me because I got stuck on making Cheesecakes with Philadelphia and…

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Filed Under: Chicken and Poultry, RECIPES, Sandwiches and Snacks Tagged With: bagel, Crumbed chicken, lunch, Philly, sandwich, snack, spreadable, sweet chilli philly

Breakfast, Brunch and Lunch with Philly and Bagels

July 17, 2015 by Tania Leave a Comment

No Cook Strawberry Chia Jam

Breakfast, Brunch and Lunch with Philly and bagels Try this amazing breakfast. This is such a good idea I am not sure how I didn’t think of it before. Crunchy, sweet salty and good for you….should they all be in the same sentence? On this occasion yes. It’s perfectly heavenly breakfast food. In fact when…

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Filed Under: Breads, Breakfast, Brunch, Cheese, RECIPES, Sandwiches and Snacks Tagged With: breakfast, brunch, lunch, Philadelphia cream cheese, Philly, Spreadables, Strawberry Chia Jam

Ham and Cheese French Toast Rolls

March 1, 2015 by Tania 18 Comments

Sliced ham and Cheese French Toast Rolls with Mushrooms

We’ve had a few of these Ham and Cheese French Toast Rolls recently, mostly because they make a good breakfast or lunch but also because Skater keeps asking me to buy him bread and ham but never gets around to eating it. This is the perfect idea to use up both. They are just like…

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Filed Under: Breakfast, Brunch, RECIPES Tagged With: breakfast, breakfast recipes, brunch, cooking breakfast, figjamandlimecordial, Ham and Cheese, Ham and Cheese French Toast rolls, holiday breakfasts, lunch, Recipes, Savoury French Toast Rolls

Perfect Flaky Pastry and Ricotta “Slice”

November 13, 2014 by Tania 15 Comments

Flaky Pastry

This total flaky delicious rough puff pastry is easier than you think. Pair it with baked ricotta and sweet tomatoes and you have the Perfect Flaky pastry and ricotta slice. You must try this! It looks completely delicious doesn’t it? This really is a perfect flaky pastry and ricotta slice. Well it actually is as…

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Filed Under: Cheese, Pies and Tarts, RECIPES Tagged With: baking, cheese, Fiji water, fijiwater, Flaky Pastry, how to make flaky pastry, lunch, mineral water, Recipes, Ricotta slice

Easy Hot Water Crust for Pies

June 13, 2013 by Tania 29 Comments

Hot water crust with meat

How to make Hot Water Crust for Pies It’s cold in the Southern Hemisphere, forgive us if this recipe is not suitable for your current balmy summer evenings, somewhere else. It maybe one to keep for colder times. Although there is no end of pasta at my house (Skaters choice/ teenager) a pie is always…

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Filed Under: How to:, Lamb/Beef/Pork, Pies and Tarts, RECIPES Tagged With: Dinner., hot water pastry, lunch, Maincourses, making pastry, Making pies, pie pastry, pies, using leftiovers

Tuna Cakes, Preserved Lemon and Whipped Feta

April 24, 2012 by Tania 36 Comments

These are a treat. Tuna Cakes with whipped creamy feta and crunchy beetroot. Tuna was a staple of my diet when I was a child, and I don’t mean lovely tuna fillets, I mean canned Tuna….With four girls in the family and my parents both working, cooking was on a roster system.  There was a great new…

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Filed Under: Cheese, RECIPES, Seafood Tagged With: Beetroot salad, Cooking with Tuna, Fish Cakes, lunch, Preserved Lemons, Seafood, Tuna, Whipped Feta

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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