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pie

Anzac Biscuit Apple Pie.

January 15, 2017 by Tania 10 Comments

Anzac Biscuit Apple Pie

This dessert is a big biscuit (cookie) with juicy apples underneath. Serve it warm with ice cream or cream or just munch on it like it is. Wowa, are you kidding an Anzac Biscuit Apple Pie?. Count me in. This Anzac Biscuit Apple Pie is what I would call the perfect smash up of my…

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Filed Under: Biscuits, Cookies and Slices, Desserts, Recipe Basics, RECIPES Tagged With: anzac, anzac biscuits, Anzac day, apple pie, Australia Day, australia day food, australian apple pie, baking, dessert mashups, desserts, pie, pie topped with anzac biscuits

Vinegar Tart delicious history

July 20, 2015 by Tania 6 Comments

Vinegar Tart with berries

Have you heard of honey vinegar?  I came across it a few years back and haven’t seen it again until recently. The one I first saw was commercially made in New Zealand while this one Italian. I thought you might find it interesting, it’s something to look out for any way. The one I have…

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Filed Under: Interesting ingredients, Pies and Tarts, RECIPES Tagged With: baking, Dessert, honey vinegar, interesting ingredients, old fashioned recipes, pie, Tart, tarts made without fruit, using vinegar in desserts, vinegar tart

Lemon Meringue Tart : Life’s bittersweet

November 21, 2012 by Tania 13 Comments

Lemon Meringue tart and life's moments

Lemon Meringue Tart a delicious bittersweet dessert with life to go with it…. There’s something about the bittersweet nature of this tart that is both comforting and shocking at the same time. It’s what makes it a familiar favourite. I have a distinctive feel for the bittersweet right now.  After 13 years, our school life…

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Filed Under: Desserts, Pies and Tarts, RECIPES Tagged With: baking, desserts, lemon curd recipe, Lemon meringue tart, Making Meringue, pie, Sweet pastry

Chicken Parmesan Red Pepper Pie

August 28, 2012 by Tania 11 Comments

Quick Chicken Parmesan Red Pepper  Pie made with BBQ chicken When I was a young apprentice I would like to say that I worked in a really amazing restaurant but I worked at the Westpac bank. It was then called the “Wales Bank”  and now the ANZ.  There were a number of kitchens, all catering…

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Filed Under: Chicken and Poultry, Pies and Tarts, RECIPES Tagged With: Chicken, chicken dinner, Chicken Pie, Cooking diner quickly, dinner in a hurry, Family meals, Family Meals. weeknight dinners, Fast week night pie, pie

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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