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panna cotta

Pannacotta Affogato with Tim Tam Straws

March 4, 2016 by Tania 23 Comments

Panna cotta Affogato

Pannacotta Affogato. It’s pure creamy coffee fun. This makes the most perfect dessert for coffee lovers This post is supported by Di Bella Coffee. If you are a coffee lover then chances are you have heard of Di Bella coffee. Skip straight to the recipe with the button above. Coffee is a wonderful thing Coffee…

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Filed Under: Cakes and Decorating, Desserts, RECIPES Tagged With: coffee desserts, desserts, desserts for coffee lovers, Di Bella coffee, di Bella coffee australia, Easy desserts, No bake desserts, panna cotta, Recipes, vanilla panna cotta

Vanilla Pannacotta with Saba

February 1, 2013 by Tania 29 Comments

Vanilla Pannacotta with Quince Saba

Vanilla Pannacotta with Saba simple and very lovely dessert everyone will love. Don’t forget the pinenut biscuits to go with these Pannacotta. Here’s how you make it…..   Hello, Happy February how about this Vanilla Pannacotta with Saba. So  first thing I’ve been playing with in my kitchen this month is this Saba… do you…

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Filed Under: Desserts, RECIPES, Special Flours Tagged With: cooking with vincotto, In my Kitchen February, making sauce with the vitamix, nut flours, panna cotta, pannacotta recipe, Saba, Vanilla Panna cotta with saba, vincotto, vincotto Saba what's the difference?

Mascarpone Pannacotta, Salted Caramel & Hazelnuts

May 19, 2012 by Tania 22 Comments

Mascarpone Pannacotta

I would love to say that the salted caramel with Mascarpane Pannacotta may steal the limelight, but you just cannot beat the creamy mascarpone vanilla scented panna cotta. It has just the right amount of sweet, fruit and crunch. This dessert is all about the smooth creamy Mascarpone Try this Mascarpone Pannacotta it is amazing…

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Filed Under: Cheese, Desserts, Gluten Free, RECIPES Tagged With: chilled puddings, Dessert, make ahead dessert, Mascarpone, Mascarpone Pannacotta, No bake desserts, panna cotta, Poached Pears, recipe, Salted Caramel

Cheese Pannacotta Figs and Pistachio Brittle

May 22, 2011 by Tania Leave a Comment

Cheese Pannacotta- Delice de Bourgogne

This recipe uses creamy cheese to make Cheese Pannacotta. It’s kind of like having a cheese course at the same time as dessert. I’ve made a  Delice Pannacotta and it is heaven with Figs and Praline Using cheese to make dessert I have a job where I am able to spend time, working out how you…

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Filed Under: Cheese, Desserts, RECIPES Tagged With: cheese as dessert, cheese panacotta, cheese pannacotta, cooking with cheese, Delice de Bourgagone, panna cotta, Pannacotta, pistachio brittle, triple cream cheese

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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