• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

My Kitchen Stories

GET NEW RECIPES AND STORIES DIRECTLY TO YOUR EMAIL HERE

  • Home
  • Recipes
    • Recipes A-to-Z
    • Recipe Index
    • Post Gallery
    • Stacks of Cakes
  • Travel
  • Stories
    • Chefs at Work
    • How To:
    • Reviews
    • Interesting Ingredients
    • Videos
  • About / Policies
    • ABOUT/DISCLOSURES/POLICIES
    • SERVICES
    • Awards
    • Partners
    • CONTACT

Dates

Pork Terrine with Dates. Easy as pie

December 27, 2015 by Tania 8 Comments

Easy Pork Terrine

I have really hit the wall and this Easy Pork Terrine just seems to fit the bill on the laziest ( most delicious) meal I can muster. Don’t be scared of the word Terrine. This one is easy and is filled with delicious dates This Pork Terrine really is easier than you think This is…

Read More

Filed Under: Gluten Free, Holiday, Lamb/Beef/Pork, RECIPES, Salad, Small Bites/ Party Food, Starters and Snacks Tagged With: a movable feast, antipasti, Dates, Easy food, Entertaining, ground pork recipes, holidays, making an easy terrine, New Year, picnic food, picnic food ideas, Pork, pork with dates, prosciutto, Snacks, starters, Terrine

Date tray cake Stir together

August 23, 2015 by Tania 18 Comments

date tray cake, with icing and cashews

I know you will like this because it is easy, there is no better reason to like something. Dates are a good reason to like something too, wouldn’t you agree? It’s been a few weeks since I baked a cake and to be honest I really never thought I would say that.  I love making…

Read More

Filed Under: Cakes and Decorating, Desserts, One pot cooking, RECIPES Tagged With: Cake, date cake, Dates, Dessert, easy stir together date cake, fibre rich date cake, How to make an easy cake, lunch box cake, moist cake, moist stir together date cake, tray cake

Banana Date Bagel with Bacon and Walnut Crumble

August 3, 2015 by Tania 10 Comments

Banana, Date bagel

Creamy Banana Date Bagel with Bacon and Walnut Crumble make the best Brunch or Breakfast with lashings of maple syrup. Supported by PHILADELPHIA Australia This is such a good idea I am not sure how I didn’t think of it before. Crunchy, sweet salty and good for you….should they all be in the same sentence?…

Read More

Filed Under: Breakfast, Brunch, Cheese, RECIPES Tagged With: bacon, bagels, breakfast, brunch, cheese, Cream cheese, dairy, Dates, low fat, Philadelphia cream cheese, Philly, walnuts

Date Caramel Chocolate Tart, Gluten Free

July 12, 2015 by Tania 17 Comments

Date Caramel Chocolate Tart cut and ready to eat

This surprising Gluten Free Date Caramel Chocolate Tart is easily made and will compete with any caramel “slice” you put up against it. You can make it the recipe yours by making it gluten free or vegan I made this Gluten Free Date, Caramel, Chocolate Tart especially for you. Yes you, that really can’t fathom…

Read More

Filed Under: Chocolate, Desserts, Gluten Free, RECIPES Tagged With: baking, caramel, Date caramel, Dates, gluten free, gluten free desserts, Recipes, Tart, vegan caramel, vegan caramel tart, vegan desserts

Chicken with Dates! Mexican Inspired

July 8, 2015 by Tania 25 Comments

Mmexican Inspired Chicken with Dates on a green plate

I am not sure if dates have ever been quite as popular as they are at the moment. They are being used as a substitute for raw and refined sugars quite a lot, like this delicious caramel and dark chocolate slice I made here  or this amazing date and custard tart. Have you been cooking…

Read More

Filed Under: Chicken and Poultry, Gluten Free, RECIPES Tagged With: burittos, burritos, Chicken, chipotle, chipotle chilli, Cooking with dates, Dates, Dinner., Mexican chicken rolls, Recipes, spicy chicken with dates

Atayef Pancakes Ricotta Dark Chocolate and Orange

June 30, 2015 by Tania 30 Comments

Atayef Pancakes stuffed with chocolate

Atayef Pancakes a Middle Eastern favourite Although I have never really consciously noticed that Ramadan ripples through Sydney at this time of year, this year it seems to have come to me. Over the years I have had small brushes with it through kitchen hands, that normally devour several meals during a double shift, and…

Read More

Filed Under: Cheese, Desserts, Interesting ingredients, RECIPES Tagged With: Atayef, Atayef Pancakes, Dates, Dessert, orange syrup, Ramadan, Ramadan desserts, Ramadan in Sydney, Ricotta, Ricotta and chocolate

Chocolate Date slice

September 20, 2012 by Tania 21 Comments

Chocolate Date Slice with fresh dates

Not everybody likes fruit. ….. No really they don’t . There are people that wouldn’t dream of crunching into an apple or putting time aside to peel an orange …. that’s a lot of commitment right there. Skater will only eat grapes and watermelon at a pinch. Both quite unchallenging fruits, unless of course there…

Read More

Filed Under: Biscuits, Cookies and Slices, Chocolate, RECIPES Tagged With: bake these without a mixer, baking, chocolate and dates, chocolate date slice, Chocolate slice, Dates, easy slices, Lunch box slice, lunchbox slices

Date and Walnut Roll. Old fashioned goodness

August 26, 2011 by Tania 22 Comments

Date and Walnut Roll

 I love this Date and Walnut Roll……….. I’ve been making it for years. I love it made in this old fashioned round tin but you can make it in a loaf tin if you like.  Cooking was not really one of the things that my Mother enjoyed. She felt it stole precious moments of her…

Read More

Filed Under: Cakes and Decorating, Desserts, RECIPES Tagged With: afternoon tea cakes, baking at home, cakes and decorating, Cooking with dates, Dates, desserts, easy baking, Old fashioned Date and Walnut roll, walnuts

Primary Sidebar

Search

About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
facebookTwitterPinterestInstagram
One Pot Cooking Desserts

Footer

GET NEW RECIPES AND STORIES DIRECTLY TO YOUR EMAIL HERE

Copyright © 2022 My Kitchen Stories on the Foodie Pro Theme