This is the easiest salad. Tomato Bocconcini Salad is a classic but add crunchy croutons, nuts and seeds and you’ve got a salad everyone will love. Making Tomato Bocconcini Salad with extra cunch Funny enough this salad began with left over bread. I had a family lunch and I bought a few continental rolls at a small deli. There was no other shop nearby is all I can say about this. They were a little expensive for white rolls and a wish to not waste money was not the only reason I used them as croutons. They are actually very light and when tossed in some oil bake up golden and crunchy. Use any bread you may have left over too but this light white type of bread makes the…