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Cheesecake dip in a bowl

Cheesecake Dip

Easy to make this cheesecake dip can be made in any flavour you like. Heres a basic recipe. Add more sugar if preferred.
5 from 2 votes
Servings 6

Ingredients
  

  • 250 gm ricotta cheese
  • 60 gm pure icing sugar or to taste
  • 125 ml cream
  • 100 gm pistachio paste or berries crushed, salted caramel or melted dark chocolate
  • 60 ml lemon Juice 3 Tablespoons or to taste

Instructions
 

  • Put every thing into a food processor and blitz till very smooth
  • if you prefer to play around with cream cheese or mascapone add and subtract ingredients to taste. serve with sugar biscuits or plain biscuits as I have.
  • Mine is decorated with nut praline but you could use anything you like.