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becoming an olive oil expert

Olive Oil Semifreddo and How to become an Olive Oil Sommelier…..

July 6, 2014 by Tania 16 Comments

olive Oil semifreddo with pepper tuilles

This is a brilliant recipe for Olive Oil Semifreddo, Balsamic Strawberries and Black Pepper Tuilles. Olive oil makes great cakes and baked goods and even Ice Cream. This is a sponsored post full of wonderful Italian opportunities PLUS an amazing recipe using olive oil. Make an Olive Oil Semi freddo with Balsamic Strawberries and Peppered…

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Filed Under: Ice cream, RECIPES, Travel Tagged With: becoming an olive oil expert, Italian charcuterie courses, olive oil ice cream, olive oil tuiles, Recipes, travel

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About Me

Tania Cusack Hi, I'm Tania and this is My Kitchen Stories. I share all kinds of recipes here. Most recipes are quick and easy, just perfect for families. BUT, you could also find vegan, cakes and desserts too. Come and have a look around Read More
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