Holy Goat! Sustainable Australian Cheese Making I am excited to have guest post today from Lynne Tietzel from Milkwood-Consultants.com . Like the U.S. we are young cheese makers and have come a long way in the past 10 or 15 years. Lynne’s work with artisan Australian cheese producers spans 16 years and includes an award…
Australia on a Plate
Baked Clarines with wine and herbs
I am a Law abiding citizen for the most part. I have only been behind bars twice, but the second time is another story…. The first time was when I lived in Amsterdam . Going out to exciting nightspots was part of the job, and it would have been criminal not to indulge. Working for a…